Yes. Amudham offers a vegetarian Indian menu featuring South Indian specialties and traditional Indian favorites.

A Vegetarian Indian Table
in San Jose
Amudham brings Indian vegetarian cooking to San Jose with a menu that spans South Indian favorites, traditional Indian dishes, and familiar specialties for every part of the day.
Come in for a breakfast craving, settle in for lunch or dinner, or take your favorites home. There is more than one way to enjoy Amudham.
Explore the Menu
Some Cravings Know Exactly Where to Begin
A good dosa needs little introduction.
Crisp, warm, and served with the accompaniments that make it complete, it is one of the many South Indian favorites that make breakfast at Amudham worth slowing down for.
Explore dosa, idli, and other traditional breakfast selections when you are looking for South Indian food in San Jose.
Explore Breakfast
Your Favorite Might Not Be the One You Came For
Amudham's vegetarian menu goes beyond South Indian specialties.
Discover traditional Indian curries, breads, rice dishes, and other vegetarian favorites alongside the dishes you already know. It is a menu designed to give familiar choices and new discoveries equal space.
See the Full MenuHowever You Plan the Day, There Is a Place for Amudham
Breakfast
Idli, dosa, and South Indian favorites to start the day.
Lunch
A vegetarian Indian meal when the middle of the day calls for something satisfying.
Dinner
Traditional Indian dishes made for taking your time.
Takeout
Your Amudham favorites, ready to enjoy wherever you are.
Vegetarian Indian Food With Plenty of Choice
A vegetarian menu should give you more possibilities, not fewer.
At Amudham San Jose, Indian vegetarian cuisine takes many forms, from South Indian tiffins and dosas to traditional curries, breads, rice dishes, and other specialties.
A Fully Vegetarian Menu
Indian cooking with vegetables at the center.
South Indian Favorites
Traditional dishes that bring familiar regional character to the table.
A Wider Indian Selection
More than one region, style, or kind of craving.
Takeout When You Need It
Enjoy your favorites beyond the dining room.
Vision
To preserve the integrity of Indian culinary tradition while making it part of everyday life in America.
We envision Amudham as a place where traditional Indian vegetarian cuisine is experienced with the respect it deserves, from time-honoured recipes to the values that have shaped the way we cook, serve, and share food. At the heart of this vision is Vallalar's philosophy of compassion, equality, and respect for all living beings, a guiding principle that extends beyond the kitchen and into the way we welcome and serve our guests.
Our aim is simple: to keep these traditions meaningful today, while giving them a place to grow and remain relevant for generations to come.


Mission
Our mission is to bring honest Indian cooking to the table without losing what makes it special.
That means respecting traditional recipes, choosing ingredients with care, and giving every dish the preparation it deserves. It also means creating a dining experience that feels welcoming and contemporary without losing its connection to the Indian kitchen.
From the first preparation in the kitchen to the moment a plate reaches the table, we want quality and hospitality to be felt in the details.
Before You Visit
A Few Questions About Amudham San Jose
The menu includes South Indian breakfast favorites such as dosa, idli, and other traditional selections.
Yes. South Indian cuisine is an important part of the menu, with traditional favorites available alongside other Indian vegetarian dishes.
Guests can explore vegetarian Indian curries, breads, rice dishes, South Indian favorites, and other specialties across the menu.
Yes. Take your favorite vegetarian Indian dishes home when you would rather enjoy your meal outside the restaurant.
Your Next Indian Meal Is Waiting
Whether you are following a familiar craving or looking for something new, Amudham gives you plenty of reasons to explore the menu.
Amudham San Jose

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